Vigna Militi extends for half an hectare along the Monte La Guardia fraction, commune of Randazzo on the Northern slope of Etna. The vineyard is made of a massal selection of different varieties of Pinot Noir from Burgundy. The vines, grown following the Alberello system with a chestnut pole to support them and a planting density of 10.000 vines per hectare, are cultivated on terraces of lava and surrounded by chestnut woods.

Pinot noir 100%.

Grapes, harvested in late September, start fermentation into red wine through a long maceration on their skins at low temperature.

In bottle for at least one year.

Excellent with red meat, legumes and little seasoned cheese.